中華　東海飯店　大門本店

【Cuisine contents】

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1/2/3/4 Special Chinese appetizer platter (char siu, jellyfish, steamed chicken, century egg)

5. Tiger prawns in chili sauce

6. Crab claw

7. Braised abalone

8. Peking duck

9. Fried dumplings

10. Shumai

11. Shark fin soup

12. Seafood fried rice with thickened sauce "or" Seafood fried noodles

13. Rich Almond Tofu or Sesame Dumplings

[All-you-can-drink menu] Last order 30 minutes before closing

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Bottled beer (Kirin Ichiban Shibori)

Kamedashi Shaoxing Wine Dragon Highball

Oolong High Jasmine High

Lemon sour Grapefruit sour Yuzu sour Calpis sour

Cassis soda, Cassis orange, Cassis oolong

Fuzzy Navel Peach Oolong Lychee Orange

Sake

Whisky (Kirin Riku) on the rocks, highball, ginger highball

Sweet potato shochu Barley shochu

Red wine White wine

Plum wine, apricot wine, lychee wine, peach wine

Oolong tea Jasmine tea Hot tea

Cola Ginger Ale

Calpis Water, Calpis Soda, Carbonated Water, Orange Juice

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[Allergy-friendly]

We recommend checking whether any of the participants have a shellfish allergy, which is particularly common.

The dumplings and soup also contain shrimp, so we can accommodate allergies if you notify us in advance when making a reservation or by the day before.

[Last order for all-you-can-drink]

At the last order, only one per person is allowed.It will be.We may be unable to accept bottle orders at the last order depending on the number of tables remaining.

You can also extend your time by paying 600 yen for 2.5 hours of all-you-can-drink or 1,200 yen for 3 hours of all-you-can-drink.